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TheStarInnTheHarbourTheStarInnTheHarbour

The Star Inn The Harbour

We strongly recommend making an advance booking online, using the link below as in the current circumstances we are often unable to accept walk-in bookings.
Please note the bookings must comply with the ‘Rule of Six/Two Households’ and that Covid-19 protection measures will be in place during your visit, including the requirement to record contact information for all aged over 16 (normally using the QR code), Table Service only and wearing of masks, when not seated, inside.
These measures will be reviewed as soon as further government announcements are made, currently anticipated to be by 19th July 2021.
We look forward to welcoming you safely!

"Super dishes with enticing and well paired local ingredients. Spankingly fresh fish and a super location." @AAHospitality Twitter

Andrew Pern, Chef



About
The Star Inn The Harbour

Andrew Pern, whose name is synonymous with his Michelin-starred pub, The Star Inn at Harome, has long wished to open a restaurant in his hometown and to celebrate the ingredients he grew up surrounded by and with which he began to learn to cook, even before he decided to train as a Chef at the former Scarborough Catering College. Opened in June 2017, the restaurant celebrated its first birthday with its first industry award, an AA Rosette.

The Star Inn The Harbour's Menus feature Catch-of-the-Day fish and meat specials and also world famous North Yorkshire Moors produce, such as furred and feathered game, as well as a seasonal All Day Menu. Desserts include some childhood Ice Cream Parlour classics brought up to date. Surf 'n' Turf-style dishes are a restaurant speciality mirroring its 'one-foot-in-the-sea-one-foot-on-the-Moors' location.

 

Traditional Cod and Haddock are fried in a gluten-free batter, originally developed with our coeliac customers in mind, but it was so good that we have made it our standard. Many of our menu dishes can be adapted to suit a wide range of dietary requirements, especially with advance notice.

 

Finest of produce

finest produce

Celebrations, Catch-ups and Chips…

The perfect year round Celebration Destination for family birthdays, anniversaries and ‘well done!’s, The Star Inn The Harbour is also ideal for catch-ups with friends and business meetings – or, simply, a re-fuelling traditional fish and chip lunch after a bracing seaside walk. We have a number of tables suitable for diners with well-behaved dogs, but advance booking is recommended.

Situated on the harbourside close to a number of carparks and straight opposite the train station, with links to Middlesborough (via Glaisdale, Danby and Great Ayton et al) on the Esk Valley Railway and Whitby via the North Yorkshire Moors Railway, it’s also a great meeting up place. Check the Esk Valley Railway website for the current timetable.

 

Our Menus & Events*

        


* subject to change without notification

Make an online reservation

Please ensure that your booking complies with the prevailing Covid-19 guidelines.

Our Restaurant Booking System is now open for online bookings for up to 6 people. For bookings of 7 people or more, we need to allocate you at the right table so please, contact us by phoning 01947 821900 or alternatively email us by using the button below and we will get back to you as soon as we can. Please also note our new Booking Conditions.

Book A Table   Restaurant Booking Conditions   Email Us

aa rosette award for culinary excellence 2021      2020 dog friendly guide to whitby      travellers choice 2020      squaremeal

The Star Inn The City York

The Star Inn The City York

A little taste of the countryside in the city…

Visit our sister restaurant, The Star Inn The City, on the banks of the River Ouse through the City Walls at Lendal Bridge.

Vouchers

Vouchers can now be purchased online via the button below:

Purchase Vouchers

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